This hearty meatless meatball recipe is packed with vegetables and flavour! It’s a great one for when you have leftover mushrooms, eggplant, or tomato cans knocking around while still making a substantial meal.
Nutrition per serving
Calories 406.33kcal/1700.08kj
Total Fat 25.67g
Carbs 34.59g
Sugars 5.87g
Protein 12.01g
Sodium 680.39mg
Fibre 5.09g
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Create this delicious, healthy salad using leftover watermelon rind and common household items.
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This quick and easy prawn shell stock recipe will help you minimise food waste and add flavour to other dishes.
Recipe makes 1 litre of stock.
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